The line includes two hemp CBD distillates that are farmed and produced in America’s heartland and are USDA-certified organic.

Manitoba Harvest’s new products offer greater convenience to consumers looking to incorporate hemp into baked goods, smoothies, and snacks.

Erik Paulson, PhD, lab manager at InfiniteCAL, recently spoke to Cannabis Products Magazine about Colorado's hemp testing facility certification process and what it means for growers and manufacturers.

Program participants will be able to label products with the NIHC label of approval, ensuring the accuracy of product labeling and strengthening consumer confidence in cannabidiol (CBD) products.

HempRise's 100,000-sq.-ft. facility has the capacity to produce 10 metric tons of biomass per day.

NuSachi says engagement with EIHA and its Novel Food Consortium supports NuSachi's mission of providing organic, defined-spectrum hemp products.

Beta Analytic, which provides bio-based content testing for a variety of industries, suggests a new possibility for hemp and CBD manufacturers. They could turn to carbon-14 analysis to authenticate the “naturalness” of their products.

The EIHA Novel Food Consortium, officially launched in June 2020, is the association's project aimed at clearing the way for hemp foods and extracts – including CBD – in the UK and European Union member states.

HempRise has launched expert business units to support and strengthen its range of CBD and hemp extract ingredients for use in nutraceutical, personal care, food, beverage and pet supplement applications.