Find the latest information from the cannabis food and beverage industry, including new products, category trends, legal and regulatory updates, and innovations in ingredients, equipment and packaging.
The company is bringing am all-natural, live-rosin gummy to the Arizona market
January 17, 2024
Like freshly squeezed juice, live rosin is created through a pressing process. The highest-quality harvested cannabis is frozen and ultimately pressed to extract the all-natural, live rosin oil.
WhistlePig is elevating the non-alcoholic cocktail experience with the addition of non-psychoactive cannabis terpenes to its signature Barrel Aged Maple Old Fashioned recipe.
Cannabis Products Insider recently spoke to Jake Hill, co-founder and CEO of Hill Beverage Co., about his cannabis experience, his partnership with Snoop Dogg and what’s next for the company.
Cameron Clarke, Sunderstorm co-founder and CEO, said expanding to Thailand aligns with KANHA's brand story, which aims to break away from stigma and spotlight cannabis’ wellness benefits.
California-based Punch Edibles & Extracts is bringing its infused confectionery products eastward, operating in Oklahoma’s medical cannabis market and launching in New York’s adult-use cannabis market earlier this year.
Total Wines & More has debuted a dedicated THC beverages section, which demonstrates the mainstream adoption of cannabis beverages for consumers who are looking for alcohol-free alternatives.
Motivated by market interest and functionality, edibles brands and manufacturers are building on customer feedback and cannabinoid research to develop products tailored for desired mood or need states.