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Driven by format familiarity, consumers’ desire to avoid alcohol, and new cannabis markets becoming operational, beverage is one of the fastest-growing segments, outpacing the growth of the overall edibles category.
As cannabis food and beverage producers begin operations — or establish manufacturing in a new market — they need to dial in their expected output as their business expands.
The FDA said it does not intend to pursue rulemaking around the inclusion of CBD in dietary supplements or conventional food, but it is prepared to work with Congress on the issue.
Wyld’s newest brand, Good Tide, builds on its mission with company firsts — solventless hash rosin and tropical flavors — and represents an important milestone on its journey of introducing compostable, recyclable and plastic-free packaging.
Fair State Brewing Cooperative is leveraging its experience in the beverage space to launch Chill State Collective, a co-packing house and distribution center in Minnesota for THC beverage brands.
Trulieve Cannabis Corp. says it has reached an agreement with OSHA that will lead to additional worker protections after an employee at its Massachusetts facility died from inhaling ground cannabis dust.