Regulators have voted to allow shelf-stable edibles in New Jersey’s medical and adult-use markets, nearly 18 months after legal cannabis sales began in the state.

The CW 800, a machine for the wrapping of spherical chocolate pralines, features OptiMate, a Coesia proprietary PLC solution.

With 30 cycles per minute, up to 40 pickers pick the products from the process belt and place them into a flow-wrapper infeed or into trays.

Baker Perkins Inc. has launched Infusent, an infused food equipment brand specializing in creating solutions and scalable equipment to support the infused product industry.

As more companies enter the cannabis-infused food and beverage product development and processing market, they will seek a high level of quality control (QC) to help ensure product safety and labeling accuracy. 

This high-speed, sanitary gummy filling system integrates with a variety of multihead weighers and includes a Spee-Dee rotary filler and proprietary gummy streaming technology. 

The TruBake HiCirc convection oven brings higher rates of convection, higher heat flux and a broader range of product capability than its predecessors.

Developing successful mixing processes for cannabis-infused food and beverage manufacturing relies on several factors. Moreover, manufacturers of mixing equipment note one process in particular is especially important to consider: shear.