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Cannabidiol (CBD) holds significant promise as a new functional ingredient. But in order to win FDA approval, the industry needs to prove its safety. While this includes developing a strong body of clinical and analytical research—which is in progress, with several examples cited in the August issue of Cannabis Products—developers of CBD-infused foods and beverages also need to perform their due diligence through quality assurance and control (QA/QC).
Based on recent FDA analysis, this is an area of concern.